***Information about vegan options and others***

1. Halal certified Unagi.
2. We do not use pork at all.
3. No alcohol is used in the eel bowl.
4. We use separate areas, skewers, knives, and cutting boards for grilling eel.

In Fukuoka City, we are sharing information about restaurants and other establishments that are taking steps to ensure that everyone, including foreign tourists with different food cultures and habits, can enjoy 'Fukuoka cuisine' without worrying about their dietary preferences.